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Allergens

Our meal kits are packaged in an environment where we also store and handle the following allergens:
  • Cereals containing gluten, 
  • Crustaceans for example prawns, crabs, lobster, crayfish
  • Eggs
  • Fish
  • Peanuts
  • Soybeans
  • Milk (including lactose)
  • Nuts; 
  • Celery;
  • Mustard;
  • Sesame;
  • Sulphur dioxide/sulphites, (mainly - but not necessarily exclusively - in our tamarind paste)
  • Lupin, 
  • Molluscs (mainly - but not necessarily exclusively - in our oyster sauce).

Unfortunately, therefore, our meal kits and any other product provided by us are not suitable for people who have severe allergies.

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